About Australian Beer and Brewing

What are you brewing?

As a keen home brewer and beer lover what are you brewing at home?

Permalink Reply by John Cope-Williams on January 10, 2009 at 2:29pm: Going to have a go at a Duvel clone with a mate tonight,
( Pilsner & Wheat DME, saaz for boiling, Goldings for finishing. )
While its boiling and cooling were going to drink at least four small duvels for the yeast. ( hardest part...)
probably need a bit of extra sugar for guts.. any suggestions ?
got a safbrew T-58 sachet of dry yeast just in case the bottled yeast doesnt take.
Going to put in a 30L keg and let condition for as long as our weak will allows, first time we've brewed this one.. Anyone got tips ?; ▶ Reply to This

Permalink Reply by Reviled on January 25, 2009 at 9:10am: Dont Duvel bottle their beer with a different yeast strain or so ive heard?; ▶ Reply to This

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